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Candy Corn Peanut Bars Recipe

June 8th, 2013 by alice  Tags: , , , | Print This Post Print This Post

INGREDIENTS

  1. 1 (18 ounce)boxyellow cake mix
  2. 1/2cupmargarine, softened
  3. 3cupsmini marshmallows
  4. 1egg
  5. 1/2cuplight corn syrup
  6. 1/4cupsugar
  7. 1/4cupbrown sugar
  8. 1/2cupcreamy peanut butter
  9. 2teaspoonsvanilla
  10. 2cupscrispy rice cereal
  11. 2cupssalted peanuts
  12. 1cupcandy corn

DIRECTIONS

  1. Preheat oven to 350*.
  2. In a large bowl, combine cake mix (dry) and margarine, mix well.
  3. Stir in egg.
  4. Press into bottom of 15x10x1 inches baking pan.
  5. Bake at 350 for 10-14 minute or until set and light brown in color.
  6. Remove from oven and immediately cover with marshmallows.
  7. Return to oven for 1-4 minutes, or until marshmallows begin to puff.
  8. Remove from oven and cool while preparing topping.
  9. In saucepan, combine syrup and sugars, cook and stir constantly until it comes to a boil.
  10. Remove from heat and stir in peanut butter and vanilla.
  11. Add cereal, peanuts and candy corn and pour over marshmallows.
  12. Spread to cover.
  13. Chill until firm.

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