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Buttermilk Biscuits Recipe

July 6th, 2013 by alice  Tags: , | Print This Post Print This Post

Buttermilk Biscuits Recipe

INGREDIENTS

  1. 2cupsall-purpose flour(I use unbleached)
  2. 1tablespoonbaking powder
  3. 1teaspoonsalt
  4. 1/2teaspoonbaking soda
  5. 1/4cupshortening
  6. 3/4cupbuttermilk

DIRECTIONS

  1. Combine flour, baking powder, salt, and baking soda.
  2. Cut in shortening.
  3. Add buttermilk and mix lightly just until a ball is formed.
  4. Knead very briefly.
  5. Put on a lightly floured board and roll out to approximately 1/2″ thick.
  6. Cut with a floured biscuit cutter.
  7. Gather scraps together and re-roll and cut.
  8. Put on a lightly greased cookie sheet and bake in a preheated 400F oven for 12-15 minutes or until lightly browned.

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