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Blueberry Buckle Recipe

January 30th, 2013 by alice  Tags: , | Print This Post Print This Post

INGREDIENTS

  1. 1/2cupbutter or margarine, room temperature
  2. 1/2cupsugar
  3. 1egg, beaten
  4. 1cupflour
  5. 1 1/2teaspoonsbaking powder
  6. 1/4teaspoonsalt
  7. 1/2cupmilk
  8. 2cupsblueberries
  9. 1/4cupbutter or margarine, room temperature
  10. 1cupsugar
  11. 1/2cupflour
  12. 1/2teaspooncinnamon

DIRECTIONS

  1. Preheat oven to 375-degrees F.
  2. Spray a 9-inch square pan with cooking spray (or grease pan with butter or margarine).
  3. Cream 1/2 cup butter with 1/2 cup sugar using an electric mixer (3 minutes).
  4. Add egg and continue beating another minute.
  5. Sift together 1 cup flour, baking powder and salt in a small bowl.
  6. Alternately add flour mixture and milk to butter/sugar mixture.
  7. Pour dough into prepared pan.
  8. Cover dough with berries.
  9. Cream together 1/4 cup butter and 1 cup sugar.
  10. Add 1/2 cup flour and cinnamon and blend until crumbly.
  11. Sprinkle topping over blueberries.
  12. Bake for 45-60 minutes until golden brown and bubbly.

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