INGREDIENTS

1. 6slicessandwich bread(1/4-in thick)
2. 2tablespoonsbutter(softened, use more as needed)
3. 3tablespoonsMajor Grey chutney(flavor of choice)
4. 6ounces slicedcheese(Blarney Castle, gouda or smoked gouda)

DIRECTIONS

1. Spread 1 tsp softened butter on ea slice of bread (may use more as needed).
2. Spread 1 tbsp chutney on unbuttered side of half the slices.
3. Top chutney w/2 oz sliced Blarney, gouda or smoked gouda cheese.
4. Place bread slice on top, buttered side out.
5. Over med-low heat, brown in a lrg skillet (turning once or twice) till cheese is melted (1-2 min per side).
6. NOTE: Is it not cute the way they have so meticulously told us how to assemble & cook a grilled cheese sandwich? I loved it!