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Banana Farina Bread Recipe

May 7th, 2013 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 2cupsfarinaor cream of wheat
  2. 1tablespoongranulated sugar
  3. 4teaspoonsbaking powder
  4. 1teaspoonnutmeg, freshly grated
  5. 1/2teaspoonsalt
  6. 1 1/2cups mashedbananas
  7. 2largeeggs
  8. 1 1/2cupswater
  9. 1cupcanola oil

DIRECTIONS

  1. Combine dry ingredients in a large bowl.
  2. Mix together eggs, oil, and water, then add along with the mashed bananas to the dry mixture.
  3. Sutr just enough to moisten all ingredients, but do not overmix.
  4. Pour into a greased 9×13″ baking pan in a preheated 350 F oven for about 45 minutes, or until a knife inserted in the center comes out clean.
  5. Let cool 10 minutes, then remove from pan and let cool.
  6. Cut into squares and serve.

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