December 2014
S M T W T F S
« Nov    
 123456
78910111213
14151617181920
21222324252627
28293031  

Search



Tags

Baked Custard Recipe

January 25th, 2013 by alice  Tags: , | Print This Post Print This Post

Baked Custard Recipe

INGREDIENTS

  1. 6largeeggs
  2. 1cupfine sugar
  3. 3cupsmilk
  4. 1cupheavy cream
  5. 1teaspoonvanilla extract or2 teaspoonsvanilla essence
  6. ground nutmeg

DIRECTIONS

  1. Preheat oven to 180°C Brush an 8 cup capacity oven-proof dish with melted butter.
  2. Whisk all ingredients, except nutmeg, together for one minute.
  3. Pour into prepared dish.
  4. Place filled dish into a shallow baking dish and pour hot water into baking dish to come halfway up the side of filled dish.
  5. Place on oven shelf and sprinkle with nutmeg.
  6. Bake for 20 minutes then reduce heat to 160C and bake for 40 minutes or until custard is set and a sharp knife comes out clean when inserted.
  7. Remove dish from water.
  8. Serve hot, warm or cold.
  9. Temperature conversion is 180C = 350F.160C = 325F.

Posted in Recipes | No Comments »


Leave a Comment

Please note: Comment moderation is enabled and may delay your comment. There is no need to resubmit your comment.