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Autumn Oatmeal Muffins Recipe

December 25th, 2013 by alice  Tags: , , | Print This Post Print This Post

INGREDIENTS

  1. 2cupsquick oats
  2. 1cupwhole wheat flour
  3. 1cupunbleached flour
  4. 3/4cupsucanator brown sugar
  5. 4teaspoonsbaking powder
  6. 1teaspoonsalt
  7. 1teaspoonginger
  8. 1/2teaspoonground cinnamon
  9. 1/2teaspoonground nutmeg
  10. 1/4teaspooncloves
  11. 2cupslow-fat milk
  12. 2eggs, beaten
  13. 1/4cupunsweetened applesauce
  14. 2tablespoonsolive oil
  15. 1cupdried currants (optional)

DIRECTIONS

  1. Stir together dry ingredients.
  2. Make well in center; add milk, eggs, applesauce, oil, and currants (if using) and stir to combine.
  3. Spoon into greased muffin cups and bake at 375 degrees for 15-25 minutes, until muffins test done.
  4. Remove from pan and cool on rack.

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