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Asparagus Grilled With Garlic, Rosemary, and Lemon Recipe

March 9th, 2013 by alice  Tags: , , , , | Print This Post Print This Post

INGREDIENTS

  1. 2lbsasparagus, snap rough ends off
  2. marinade

  3. 1lemon, sliced in half
  4. 3clovesgarlic, skin removed and slightly crushed
  5. 1teaspoonsalt
  6. 1teaspoonfresh rosemary, chopped
  7. 1tablespoonolive oil
  8. 1/2teaspoonpepper

DIRECTIONS

  1. Place all marinade ingredients (lemon halves& squeezed juice) in zip lock bag.
  2. Shake to mix then add asparagus spears amd marinade 1-6 hours.
  3. Grill for 10 minutes turning until browned.

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