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Alice’s Brownies Recipe

February 26th, 2013 by alice  Tags: , | Print This Post Print This Post

INGREDIENTS

  1. 1cupsugar
  2. 1/2cupmargarine
  3. 4eggs
  4. 1cupflour
  5. 1 (1 lb)can hersheychocolate syrup
  6. For the frosting

  7. 6tablespoonsmilk
  8. 6tablespoonsmargarine
  9. 1 1/2cupssugar
  10. 1/2cupchocolate chips
  11. 1teaspoonvanilla

DIRECTIONS

  1. Combine all brownie ingredients.
  2. Grease a 9×13 pan.
  3. Bake at 350 degrees for 25 minutes.
  4. For frosting.
  5. In a heavy sauce pan combine.
  6. milk.
  7. margarine.
  8. sugar.
  9. bring to a boil and back for 30 seconds.
  10. Remove from heat.
  11. Stir in chocolate chips and vanilla.
  12. Frosting will be runny but will set up on the brownies.

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