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Not Your Everyday Scallops Recipe

July 11th, 2010 by alice  Tags: , ,

INGREDIENTS

  1. 4sea scallops
  2. 1/4cuponions, thin sliced
  3. 2carrots, thin sliced
  4. 1red bell pepper, seeded and sliced
  5. 1tablespoonolive oil
  6. salt
  7. pepper

DIRECTIONS

  1. Place scallops in center of a large piece of foil or parchment paper.
  2. Top with onions, carrots and bell pepper.
  3. Drizzle with olive oil, season with salt and pepper to taste.
  4. Seal package tightly and bake in 400° oven for 12 minutes.
  5. For extra flavor, when you open the packet drizzle with pesto (homemade or in the jar).
  6. Perfect with some edamame or asparagus!

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Homemade Five-Spice Powder Recipe

July 11th, 2010 by alice  Tags: , , ,

INGREDIENTS

  1. 1teaspoonground cinnamon
  2. 1teaspoonanise seed, crushed
  3. 1/4teaspoonfennel seeds, crushed
  4. 1/4teaspoonszechwan pepper, crushed
  5. 1/8teaspoonground cloves

DIRECTIONS

  1. In a small bowl, combine 1 teaspoons ground cinnamon; 1 tsp aniseed, crushed; 1/4 tsp fennel seed, crushed; 1/4 tsp Szechwan pepper, crushed; and 1/8 tsp ground cloves.
  2. Store in a covered container.

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